Gin Fizz Cocktail recipe

Gin Fizz Cocktail

The Gin Fizz is a beloved cocktail that has stood the test of time, delighting palates for over a century. This effervescent and refreshing drink is perfect for warm summer evenings or as a sophisticated aperitif.

Let's dive into the world of the Gin Fizz and discover its rich history, ingredients, and how to craft the perfect serve.

What is a Gin Fizz Cocktail and what alcohol is in it?

A Gin Fizz is a delightful concoction that combines gin, lemon juice, sugar, and carbonated water.

As the name suggests, the primary spirit in this cocktail is gin, typically a London Dry style. The classic recipe often includes an egg white, which creates a luxurious, frothy texture when shaken vigorously.

Why is it called Gin Fizz Cocktail?

The name "Gin Fizz" is quite straightforward. It's called a "fizz" due to the addition of carbonated water, which gives the drink its signature effervescence.

The "gin" part, of course, refers to the primary spirit used in the cocktail.

The History of the Gin Fizz Cocktail and who invented it?

The Gin Fizz has its roots in the late 19th century. The first printed recipe for a Gin Fizz appeared in the 1876 edition of "The Bar-tenders Guide" by Jerry Thomas, often referred to as the "father of American mixology".

However, fizz-style drinks were likely being enjoyed even earlier.The cocktail gained immense popularity in the early 20th century, particularly in the United States.

It became a favourite end-of-night drink, with variations like the Golden Fizz (with egg yolk) and Silver Fizz (with egg white) emerging soon after.

What glasses should you use?

Traditionally, a Gin Fizz is served in a highball glass or a Collins glass. These tall, narrow glasses are perfect for showcasing the cocktail's frothy head and accommodating the generous pour of soda water.

However, some bartenders opt for rocks glasses, which can also work well for this versatile drink.

How to make Gin Fizz Cocktail?

gin fizz cocktail

To create the D1 Gin Fizz, use these ingredients and recipe:

Ingredients:

Instructions:

  1. In a shaker, combine: D1 London Gin, fresh lemon juice, sugar syrup and egg white.
  2. If using egg white, dry shake (without ice) for about 15 seconds to emulsify the ingredients.
  3. Add ice to the shaker and shake vigorously for another 10-15 seconds.
  4. Strain into an ice-filled highball glass.
  5. Top with approximately 150ml of soda water.
  6. Gently stir to combine.
  7. Garnish with a lemon wedge or twist (optional).

For the best results, use fresh lemon juice and high-quality gin. The egg white is optional but adds a lovely silky texture and frothy top to the drink.

Conclusion

The Gin Fizz is a testament to the enduring appeal of classic cocktails. Its simple yet perfectly balanced combination of gin, citrus, sugar, and bubbles has made it a favourite for over a century.

Whether you're a seasoned cocktail enthusiast or new to the world of mixed drinks, the Gin Fizz offers a refreshing and sophisticated sipping experience that's sure to impress.

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