Step aside Martini, there's another sophisticated gin-based cocktail that deserves the spotlight. The Martinez, often hailed as the precursor to the famous Martini, is a delightful blend of gin, vermouth, and other flavourful ingredients.
This blog post will explore the fascinating history, composition, and preparation of this classic drink.
What is a Martinez Cocktail and What Alcohol is in It?
The Martinez is a sophisticated cocktail that combines gin, sweet vermouth, Maraschino liqueur, and orange bitters. Unlike its drier cousin, the Martini, the Martinez offers a sweeter, more complex flavour profile. The primary alcohols in a Martinez are:
- Gin (traditionally Old Tom gin, though London Dry is often used)
- Sweet vermouth
- Maraschino liqueur
The addition of orange bitters provides a subtle citrusy note that ties the flavours together beautifully.
Why is it Called Martinez Cocktail?
The name "Martinez" has sparked some debate among cocktail historians. One popular theory suggests that the drink was invented in the city of Martinez, California.
However, as with many classic cocktails, the true origin of its name remains shrouded in mystery.
The History of the Martinez Cocktail and Who Invented It?
The exact origin of the Martinez cocktail is uncertain, but it first appeared in print in O.H. Byron's 1884 book, "The Modern Bartender's Guide". Two competing origin stories exist:
- Jerry Thomas, a renowned bartender at the Occidental Hotel, is credited by some as the creator.
- Others attribute its invention to a bartender named Richelieu at a saloon in Martinez, California.
Regardless of its true inventor, the Martinez gained popularity in the late 19th century and is now considered a classic in the cocktail world.
What Glasses Should You Use?
The Martinez is typically served in a chilled cocktail glass or coupe. These elegant glasses not only showcase the drink's rich colour but also help maintain its temperature, ensuring a perfectly chilled sip every time.
How to Make Martinez Cocktail?
To create this classic cocktail, follow these steps:
Ingredients:
- 50ml D1 London Dry Gin
- 22.5ml Sweet vermouth
- 7.5ml Luxardo Maraschino liqueur
- 1 Dash Angostura bitters
- Orange peel twist
Recipe:
- In a mixing glass, combine:
- Fill the mixing glass partially with ice.
- Stir vigorously for 15 to 20 seconds to chill and dilute the drink properly.
- Strain the mixture into a chilled cocktail glass or coupe.
- Garnish with a twist of orange zest.
Conclusion
The Martinez cocktail is a testament to the enduring appeal of classic mixed drinks. Its rich history and complex flavour profile make it a favourite among cocktail enthusiasts and a must-try for anyone looking to expand their drinks repertoire.
Whether you're a seasoned mixologist or a curious beginner, the Martinez offers a delightful journey into the world of classic cocktails.